Premium Pistachio Varieties

Premium Pistachio Grades Overview

Our pistachios are hand-selected to deliver the perfect combination of crunch, flavor, and nutrition. With vibrant green kernels and natural taste, they are ideal for gourmet snacks, desserts, and global culinary traditions.

Fandoghi: Small, flavorful pistachios popular for snacking
Kalleh Ghouchi: Jumbo pistachios with bold flavor
Akbari: Long pistachios, elegant appearance, premium value
Ahmad Aghaei: Sweet, long pistachios with high demand in global markets

Professional Export Packaging

Packaging Options	20' FCL Container Capacity
25 lbs Premium Vacuum Bags	800 Export Cartons
50 lbs Premium Vacuum Bags	700 Export Cartons
Bulk Jumbo Sacks (50kg)	400 Sacks

Global Pistachio Production Leaders

Iran: ~55% - Known as the heart of pistachio production with unmatched quality

USA (California): ~40% - Advanced cultivation & large-scale exports

Turkey: ~5% - Traditional orchards with unique taste profiles

Nutritional Profile (per 100g)

Calories: 562

Protein: 20g

Healthy Fats: 45g

Carbohydrates: 28g

Fiber: 10g

Vitamin B6: 85% DV

Heritage & Culinary Excellence

Pistachios have been cherished for centuries as the “smiling nut,” symbolizing abundance and joy. Originating from Persia, they are now cultivated globally in arid climates with advanced farming methods.

From premium snacks to desserts like baklava, ice creams, and artisanal chocolates, pistachios bring luxury to every bite. Their natural green color also makes them a top choice for gourmet and festive creations.